Hungry in Hyderabad: Flavors of China at Madhapur

An empty restaurant on a Sunday afternoon is an ominous sign. Or an awesome opportunity. On a very strong recommendation from my well traveled pal, we moved our lunch plan to this place. After a scrumptious trip to Pondicherry, my tastebuds expected something really nice to get a blog post out of the experience.

This restaurant looks pretty well appointed with plenty of space and comfy seating. My pal, who literally lives across the street, had had food here several times so directed the course of the meal.

The jade chicken soup - a unique green soup was a very tasty way to start the meal. The starter was a taipei chicken which is OK, not that exciting. But the star was the Pan fried noodles, we had it with the black bean sauce though I strongly recommend the dragon sauce.

The reason why this place is worth a mention is cause the food is really good, the servings are generous, very reasonable (3 dishes + drink 650 bucks) and only incidentally and not to be taken into account, this is the first time I had the entire staff at my service. Plus complimentary ice cream for desert for my pal who is a loyal customer, can totally understand why she is loyal.

There are certain places which become good finds, cheap, less crowded , great for a meal, you might go there occasionally and recommend your friends to go and . I hope this turns out to be a good find.